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22.11.2014 · Our 2014 Chili Harvest Is Here

Dear Chili Friends,

it took longer than we thought, but it was well worth the wait.

The 2014 The Love of Chilies harvest is here, ready to spice up your taste buds. We feel that this harvest was the most flavorful and spicy ever. But we think this every year, when we have nature’s rich bounty in our hands. The combination of hot sun, black lava and red pequin chilies just can’t be beat.

At the moment, our tins are ready to go and next week our refill packs will be available. By the way, our beloved chilies are perfect presents for season’s dinner invitations or client gifts. Don’t just selfishly keep them as your personal pizza topping. Have fun ordering.

Best Regards, Josefina.

Picking the 2014 harvest on the Finca la Sarantontona (Canary Islands)

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About us

Josefina Petrus and
Anna Yukiko Bickenbach

We love chilies; both of us from childhood. Our backgrounds could not have been more different. Josefina accompanied her parents on trips to India. Anna grew up on three continents, including on the island of Okinawa, where chilies are soaked in sake.

Both of us have had the opportunity to do many fantastic things. Josefina has produced films, coached basketball, worked for the charity platform and served as a Board Member of a British school. Anna plays serious volleyball and co-founded the ecological platform Ecotastic.

We don’t like to compromise… if it is possible to have the best quality, why do for less. And we casually relish chilies like others do candy.

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The Love of Chilies UG

Managing Directors: Josefina Petrus
and Anna Yukiko Bickenbach

MBE #327
Lietzenburger Strasse 53
10719 Berlin

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